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UF/FAS and Florida A&M announce innovative farmer awards

Topic(s): Agriculture, Announcements, Crops, Honors and Appointments, IFAS, Livestock

Gainesville, Fla. ─ The University of Florida’s Institute of Food and Agricultural Sciences and Florida A&M University’s Small Farms and Alternative Enterprises Focus Team are pleased to announce the three winners of the Innovative Farmer Award for this year’s conference.

The Innovative Farmer Award recognizes farmers and ranchers who are innovative leaders and excel in making their farming systems more profitable over the long term, using farming practices that enhance natural resources, leading or participating in activities that support viable communities and providing outreach and/or education about sustainable agriculture ideas and practices to others.

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UF/IFAS team wins national horse-judging contest

Topic(s): Announcements, Honors and Appointments, Livestock

 

2014 Team and TA after contest

Cutline: Left to right: Joel McQuagge (Advisor), Leigh Ann Skurupey (Coach), Logan Perry, Chelsea Lopez, Kaley Garner, Alexandra Leepack, Cheyanne Niedringhaus, Linsey Clark, Taylor Murphy, Maegan Hackett, Rachel Benfield, Matthew McQuagge, Kathryn Sheppard (Assistant Coach), Ashley Coxen (Assistant Coach).

GAINESVILLE, Fla. — A University of Florida student team has won another national title, this time in horse judging.

A team took home first prize in the 2014 Spring Horse Judging Contest on April 15 at North Central Texas College in Gainesville, Texas. The team of Linsey Clark, Rachel Benfield, Taylor Murphy, Matt McQuagge and Logan Perry names cq beat 27 other teams from land-grant universities across the U.S.

Although UF has had a successful horse-judging program for more than 20 years, this is the first time a UF team has been ranked first overall, said Leigh Ann Skurupey, UF’s horse-judging team coach.

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UF/IFAS finds way to reduce E. coli in cows, improving food safety

Topic(s): Agriculture, Food Safety, Livestock, Research, Safety

 

K.C. Jeong, an assistant professor of animal sciences at UF/IFAS, led the study.

K.C. Jeong, an assistant professor of animal sciences at UF/IFAS, led the study.

GAINESVILLE, Fla. — A new biological treatment could help dairy cattle stave off uterine diseases and eventually may help improve food safety for humans, a University of Florida study shows.

Kwang Cheol Jeong, an assistant professor in animal sciences and UF’s Emerging Pathogens Institute, examined cattle uterine illnesses because they can make cows infertile, lower milk production and because those maladies are often linked to bacteria, he said. The UF researchers did their experiments in labs and at the Dairy Unit on the Gainesville campus.

Jeong and his research team infused chitosan microparticles ─ an antimicrobial material derived from dissolved shrimp shells ─ into diseased cow uteri. When bought in stores, chitosan can be used to treat many ailments from obesity to anemia. On its own, chitosan only works at acidic pH levels, Jeong said. For cattle, Jeong’s team developed chitosan microparticles, which work in acidic and neutral pH, because cattle uteri have a neutral pH.

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UF/IFAS Extension helps North Florida dairies move into grazing using a perennial grass

Topic(s): Agriculture, Extension, IFAS, Livestock
Dairy cows grazing on Tifton-85 grass

Dairy cows grazing on Tifton-85 grass

Jan. 14, 2014

GAINESVILLE, Fla. – North Florida dairy farmers are increasing their use of grazing and hay areas thanks to the hybrid, perennial, warm-season Tifton 85 bermudagrass, tested extensively by the University of Florida’s Institute of Food and Agricultural Sciences’ Forage Extension and Research programs.

Yoana Newman, an Extension Forage Specialist with the Agronomy department, described Tifton 85 as a highly nutritious grass that was developed by the U.S. Department of Agriculture more than 20 years ago but has become a ‘game changer’ now because of its high quality, greater yields and some environmental advantages. (more …)

UF/IFAS expert part of beef team honored with national USDA award

Topic(s): Agriculture, Economics, Livestock, New Technology

Cliff Lamb.  Professor and coordinator, Animal Science Programs.  UF/IFAS Photographer Tyler Jones.

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GAINESVILLE, Fla. — A multistate beef cattle Extension team that includes Cliff Lamb of the University of Florida’s Institute of Food and Agricultural Sciences has garnered a national award for its efforts to help ranchers boost calving rates and strengthen U.S. beef production.

This week, the Beef Reproduction Task Force was named one of five programs chosen to receive a 2013 NIFA Partnership Award from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. The award was formally presented at the Association of Public and Land-grant Universities annual meeting Nov. 10-12 in Washington, D.C.

Jack Payne, UF senior vice president for agriculture and natural resources, called the award a “well-deserved milestone” for the task force, which was launched in 1999 to help Extension personnel educate ranchers about the latest reproductive technologies and explain how those technologies might benefit their operations.

“Beef cattle production is a key agricultural industry for Florida and high calving rates are key to ranchers’ success,” Payne said. “We could not be more pleased that Dr. Lamb and his colleagues are being honored for their efforts to help ranchers succeed with one of the pivotal economic issues they face.”

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Pastured ‘wild’ horses to cost U.S. $1 billion by 2030, researchers warn in report

Topic(s): Conservation, Economics, Environment, IFAS, Livestock, Research

wild horses

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GAINESVILLE, Fla. — Captive “wild” horses will cost U.S. taxpayers $1 billion by 2030 if federal management approaches don’t change, according to a new report by a pair of researchers who were part of a national committee that studied the issue.

A possible solution, they say: contraceptive vaccines.

The report by researchers Madan Oli of the University of Florida’s Institute of Food and Agricultural Sciences, and Robert Garrott of Montana State University, was published late last week in the journal Science. Oli is a professor in the wildlife ecology and conservation department, and Garrott is a professor in the MSU ecology department.

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UF study: Florida’s agricultural and natural resources industries remain strong since recession

Topic(s): Agriculture, Aquaculture, Citrus, Crops, Cultivars, Economics, Forestry, IFAS, Livestock

ag and natural resources

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GAINESVILLE, Fla. — Florida’s agriculture, natural resources and related food industries provided a $104 billion impact on the state in 2011 and have continued to improve since the 2008 recession, according to a new University of Florida study.

The study is the latest report from researchers in UF’s food and resource economics department — part of the Institute of Food and Agricultural Sciences — on the industries’ economic contributions. It can be viewed here: http://edis.ifas.ufl.edu/pdffiles/FE/FE93500.pdf.

The industries include crop, livestock, forestry and fisheries production; agricultural product and service providers; food product manufacturing; forest product manufacturing; food distribution; mining and nature-based recreation.

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UF/IFAS expert: Promising results from papaya for parasite-plagued goats

Topic(s): Livestock, Research

goats

GAINESVILLE, Fla. — One of the world’s fastest growing agricultural industries, goat farming, is plagued by deadly intestinal parasites, particularly the barber’s pole worm – a pest that poses great danger to the goat-farming industry in the Southeastern U.S. and other parts of the world.

Improper use of commercial medicines has helped make the parasites resistant to many deworming drugs.

But recent research by the University of Florida’s Animal Sciences department may be closing in on a solution. Although researchers say it needs more study, they’ve recently found papaya seeds to be an inexpensive, alternative method for ridding goats of their parasitic passengers.

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UF/IFAS Family Day at the Dairy Farm offers education, fun

Topic(s): Agriculture, Conservation, Economics, Environment, Extension, Families and Consumers, Food Safety, IFAS, Livestock, New Technology, Pollution, Research

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GAINESVILLE, Fla. — Milk may be sold in supermarkets, but it comes from cows – that’s the lesson being offered this Saturday at Family Day at the Dairy Farm, a free open-house event at the University of Florida’s dairy farm in Hague, 20 minutes northwest of Gainesville.

From 9 a.m. to 2 p.m., dairy researchers and Extension specialists with UF’s Institute of Food and Agricultural Sciences will showcase the farm’s operations and explain how their work helps commercial dairy producers. For directions, see http://tinyurl.com/d3a5626.

Visitors can watch cows being fed and milked, learn about cattle nutrition and health-care practices, pet live calves, tour barns, sample dairy products and make their own butter.

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UF/IFAS Family Day at the Dairy Farm returns March 16, public invited

Topic(s): Agriculture, Economics, Families and Consumers, Food Safety, IFAS, Livestock, New Technology, Nutrition, Research

DairyOpenHouse0018

Cutline at bottom. Click here for high-res image.

GAINESVILLE, Fla. — Last year’s open house at the University of Florida dairy farm was so successful that organizers were “moo-tivated” to repeat the event, which returns to Alachua County on Saturday, March 16.

Free and open to the public, Family Day at the Dairy Farm takes place 9 a.m. to 2 p.m. in Hague, 20 minutes northwest of Gainesville just off U.S. Highway 441. For directions, see http://tinyurl.com/d3a5626.

Visitors can watch cows being milked, pet calves, walk through free-stall barns, make butter, see farming equipment and learn how UF research helps keep dairy cows happy, healthy and productive. There will even be free samples of dairy products, a giant cow statue to admire, and a hayride to transport visitors to and from the parking area.

Local actor Houston Wells will reprise his role as President Abraham Lincoln, greeting visitors and posing for photos. It will be one of his final appearances commemorating the 150th anniversary of the Morrill Act, a bill Lincoln signed in 1862 to establish the land-grant university system. UF is the state’s flagship land-grant university.

Organizers hope to exceed last year’s attendance, which was about 800 people, said dairy Extension specialist Albert De Vries, an associate professor with UF’s animal sciences department.

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