GAINESVILLE, Fla. — University of Florida Agricultural Extension Agent Cesar Asuaje is the recipient of the 2014 National Extension Diversity Award, given by the Cooperative Extension and the U.S. Department of Agriculture’s National Institute of Food and Agriculture. (more …)
GAINESVILLE, Fla. – Three veteran University of Florida Extension agents have earned national recognition for outstanding leadership, diversity and international service.
Epsilon Sigma Phi, a national honorary fraternity that encourages professional development for the nation’s Extension agents, recognized Mary Keith, Mary E. “Betsy” Crisp and Adrian Hunsberger at its annual conference in Indianapolis in October.
Keith, Crisp and Hunsberger have worked for UF’s Institute of Food and Agricultural Sciences, collectively, for about 50 years.
GAINESVILLE, Fla. – A University of Florida program aimed at helping young people avoid alcohol and illegal drugs works well, new research shows.
Health Rocks!, an Extension curriculum facilitated by the UF Institute of Food and Agricultural Sciences’ Florida 4-H Youth Development Program, teaches middle school students life skills.
UF/IFAS Extension agents, faculty and the National 4-H Council teach Health Rocks! Many times, the professionals train schoolteachers and volunteers, who teach middle school students the curriculum.
The study’s results show the Florida curriculum helps to increase young people’s knowledge and to change their attitudes about drug use and may help them avoid illegal substances, said Kate Fogarty, an associate professor in UF/IFAS’ family, youth and community sciences and a study co-author.
GAINESVILLE, Fla. — The United State Department of Agriculture awarded a team of scientists from 14 universities, including the University of Florida, the first of a $10-million, five-year grant to improve half a dozen fruit crops.
The award is from the National Institute of Food and Agriculture’s Specialty Crop Research Initiative and involves two projects. (more …)
GAINESVILLE, Fla. — A consortium of scientists and researchers, led by the University of Florida, has received the prestigious National Institute of Food and Agriculture’s Partnership Award for Multistate Efforts.
The Southeast Climate Extension project is comprised of 19 researchers from half a dozen universities. They engage agricultural producers and help them implement management strategies to protect crops from weather extremes. In addition, they conduct research aimed at reducing climate and weather risks in agriculture and natural resources in Florida, and cooperate with similar programs through the Southeast Climate Consortium. (more …)
GAINESVILLE, Fla. — Ongoing weather issues have forced the University of Florida to cancel its Family Day at the Dairy Farm open house, which was scheduled for Saturday, Oct. 25.
“We’re very sorry to have to cancel, but heavy rainfall in late September and early October created wet conditions in the pasture that serves as our visitor parking area,” said Jerry Wasdin, one of the event organizers. “We’re concerned that the ground will not dry out in time to provide reliable parking at the event, and cars might get stuck in the mud.”
Organizers have ruled out the possibility of rescheduling the event for a later date in 2014, Wasdin said. Possibilities for a 2015 open house will be discussed in the weeks to come.
GAINESVILLE, Fla. — The University of Florida is partnering with the Florida Department of Agriculture and Consumer Services and the United States Department of Agriculture on two dozen projects to strengthen markets for specialty crops in the state. (more …)
GAINESVILLE, Fla. — The University of Florida’s Institute of Food and Agricultural Sciences honored some of its most ardent supporters at its annual Dinner of Distinction, held at the UF Hilton Conference Center Friday evening.
This was the third year for the awards banquet that recognizes individuals and organizations that support and advance UF/IFAS in its research, teaching and Extension efforts.
GAINESVILLE, Fla. – A strawberry monitoring web system that will soon expand to South Carolina is one of many reasons a University of Florida faculty member has won the Lee M. Hutchins Award from the American Phytopathological Society (APS).
The Hutchins award goes to the author or authors of significant published research on basic or applied aspects of diseases of perennial fruit plants, according to the society’s website.
“APS is probably the most prestigious society worldwide in our field of plant pathology, so I am very honored with the nomination and the award,” said Natalia Peres, an associate professor of plant pathology at the Gulf Coast Research and Education Center in Balm.
GAINESVILLE, Fla. — Officials from two global agricultural companies, Limagrain and HM.CLAUSE, and the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) have partnered to support a new initiative aimed at finding ways to feed a growing world.
Limagrain will provide $200,000 over a three-year period, while HM.CLAUSE will donate $100,000 over a five-year span, to support the College of Agricultural and Life Sciences’ (CALS) Challenge 2050 Project, which aims to equip current and future agricultural leaders with the skills to find innovative ways to sustainably feed more than 9 billion people by 2050.