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Three UF/IFAS Extension agents earn national recognition

Topic(s): Announcements, Extension, Families and Consumers, Honors and Appointments, IFAS

Mary Keith award1Betsy extension award

Extension awards Adrian Hunsberger1

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GAINESVILLE, Fla. – Three veteran University of Florida Extension agents have earned national recognition for outstanding leadership, diversity and international service.

Epsilon Sigma Phi, a national honorary fraternity that encourages professional development for the nation’s Extension agents, recognized Mary Keith, Mary E. “Betsy” Crisp and Adrian Hunsberger at its annual conference in Indianapolis in October.

Keith, Crisp and Hunsberger have worked for UF’s Institute of Food and Agricultural Sciences, collectively, for about 50 years.

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UF/IFAS teen anti-substance abuse program proves successful

Topic(s): 4-H, Extension, Families and Consumers, IFAS

Kate Fogarty.  Family, Youth and Community Sciences. Muthusami Kumaran.  Family, Youth, and Community Sciences.

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GAINESVILLE, Fla. – A University of Florida program aimed at helping young people avoid alcohol and illegal drugs works well, new research shows.

Health Rocks!, an Extension curriculum facilitated by the UF Institute of Food and Agricultural Sciences’ Florida 4-H Youth Development Program, teaches middle school students life skills.

UF/IFAS Extension agents, faculty and the National 4-H Council teach Health Rocks! Many times, the professionals train schoolteachers and volunteers, who teach middle school students the curriculum.

The study’s results show the Florida curriculum helps to increase young people’s knowledge and to change their attitudes about drug use and may help them avoid illegal substances, said Kate Fogarty, an associate professor in UF/IFAS’ family, youth and community sciences and a study co-author.

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UF part of a five-year, $10 million grant to grow better fruit crops

Topic(s): Agriculture, Announcements, Crops, IFAS
Strawberries will be a part of a five-year, $10 million grant to grow better fruit crops

Strawberries will be a part of a five-year, $10 million grant to grow better fruit crops

GAINESVILLE, Fla. — The United State Department of Agriculture awarded a team of scientists from 14 universities, including the University of Florida, the first of a $10-million, five-year grant to improve half a dozen fruit crops.

The award is from the National Institute of Food and Agriculture’s Specialty Crop Research Initiative and involves two projects. (more …)

UF-led consortium wins prestigious national award

Topic(s): Agriculture, Announcements, Crops, Environment, Honors and Appointments, IFAS, New Technology, Research
Clyde Fraisse (blue shirt)  led a consortium of researchers to win a prestigious U.S. award.

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GAINESVILLE, Fla. — A consortium of scientists and researchers, led by the University of Florida, has received the prestigious National Institute of Food and Agriculture’s Partnership Award for Multistate Efforts.

The Southeast Climate Extension project is comprised of 19 researchers from half a dozen universities. They engage agricultural producers and help them implement management strategies to protect crops from weather extremes. In addition, they conduct research aimed at reducing climate and weather risks in agriculture and natural resources in Florida, and cooperate with similar programs through the Southeast Climate Consortium. (more …)

Family Day at the Dairy Farm canceled for Oct. 25

Topic(s): Agriculture, Announcements, Families and Consumers, IFAS, Livestock, Nutrition

GAINESVILLE, Fla. — Ongoing weather issues have forced the University of Florida to cancel its Family Day at the Dairy Farm open house, which was scheduled for Saturday, Oct. 25.

“We’re very sorry to have to cancel, but heavy rainfall in late September and early October created wet conditions in the pasture that serves as our visitor parking area,” said Jerry Wasdin, one of the event organizers. “We’re concerned that the ground will not dry out in time to provide reliable parking at the event, and cars might get stuck in the mud.”

Organizers have ruled out the possibility of rescheduling the event for a later date in 2014, Wasdin said. Possibilities for a 2015 open house will be discussed in the weeks to come.

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UF/IFAS celebrates supporters in third annual Dinner of Distinction

Topic(s): Honors and Appointments, Uncategorized

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GAINESVILLE, Fla. — The University of Florida’s Institute of Food and Agricultural Sciences honored some of its most ardent supporters at its annual Dinner of Distinction, held at the UF Hilton Conference Center Friday evening.

This was the third year for the awards banquet that recognizes individuals and organizations that support and advance UF/IFAS in its research, teaching and Extension efforts.

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UF/IFAS-created strawberry monitoring system set to expand

Topic(s): Agriculture, Crops, Environment, Honors and Appointments, New Technology, Pests

Natalia Peres strawberries resized

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GAINESVILLE, Fla. – A strawberry monitoring web system that will soon expand to South Carolina is one of many reasons a University of Florida faculty member has won the Lee M. Hutchins Award from the American Phytopathological Society (APS).

The Hutchins award goes to the author or authors of significant published research on basic or applied aspects of diseases of perennial fruit plants, according to the society’s website.

“APS is probably the most prestigious society worldwide in our field of plant pathology, so I am very honored with the nomination and the award,” said Natalia Peres, an associate professor of plant pathology at the Gulf Coast Research and Education Center in Balm.

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Limagrain, HM. CLAUSE gifts give $300,000 to Challenge 2050 program

Topic(s): Announcements, CALS

GAINESVILLE, Fla. — Officials from two global agricultural companies, Limagrain and HM.CLAUSE, and the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) have partnered to support a new initiative aimed at finding ways to feed a growing world.

Limagrain will provide $200,000 over a three-year period, while HM.CLAUSE will donate $100,000 over a five-year span, to support the College of Agricultural and Life Sciences’ (CALS) Challenge 2050 Project, which aims to equip current and future agricultural leaders with the skills to find innovative ways to sustainably feed more than 9 billion people by 2050.

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