MAITLAND, Fla. – The New Varieties Development & Management Corporation has scheduled statewide grower meetings for May to launch FAST TRACK’s third suite of UF/IFAS-developed experimental citrus selections.
This new suite features four seedless easy-peel mandarin selections: UFGlow, UFSunrise, UFDawn and 7-6-27.
In addition, the UFGlow, UFSunrise and UFDawn varieties are mess-free – meaning your hands remain dry — early maturing and cold tolerant. Variety 7-6-27 has generated greater interest than any previous UF mandarin release at UF’s Citrus Research and Education Center Fruit Display Days, both in-state and internationally, as a result of its very early season of maturity, excellent color and flavor, and a potentially higher degree of tolerance to citrus greening.
Interested commercial citrus growers should plan to attend one of the meetings. A presentation will explain details about the program and registration documentation will be distributed. Representatives from the UF/IFAS Plant Improvement Team and the Florida Foundation Seed Producers Inc. also will be present. Citrus Extension agents are encouraged to attend.
GAINESVILLE, Fla. — Two faculty members in the UF/IFAS Department of Agricultural and Biological Engineering have won prestigious global awards for outstanding contributions to their field.
One has also been elected to an advisory panel to the government of Spain.
Professor Rafael Muñoz-Carpena, has won the 2015 Hancor Soil and Water Engineering Award for “accomplishments in hydrological and integrated environmental modeling and education of next-generation soil and water scientists and engineers.”
Muñoz-Carpena, who specializes in hydrology and water quality, remembers when, as a doctoral student at North Carolina State University, his mentor, Wayne Skaggs, won the award. Skaggs later became a member of the National Academy of Sciences. Skaggs “is one of the fathers of modern agricultural drainage,” says Muñoz-Carpena.
The Hancor award means every bit as much to Muñoz-Carpena now.
“It has additional meaning to me,” he said, because his former mentor won the award. “It’s recognition of your work among peers. The fact that I got it surprises me.”
GAINESVILLE, Fla. — The University of Florida campus is aflutter with activity as it gears up for Bug Week 2015, with various online and campus activities for students of all ages and their families.
“Bugs are serious business in Florida,” said Jack Payne, UF senior vice president for agriculture and natural resources. “Learning about bugs, though, should be fun. That’s why we have Bug Week.”
Bug Week 2015 is scheduled for May 18-23. To get started, check out the Bug Week website at http://bugs.ufl.edu/. UF/IFAS has a number of online resources there to explore including bug photos, feature stories, and the popular “Bug of the Day” and “Bug Word of the Day” items. Citizen science projects – in which anyone can participate – are spotlighted on the website, along with videos about everything from ants and butterflies to spiders and ticks. (more …)
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GAINESVILLE, Fla. — The University of Florida will hold a groundbreaking ceremony today for the Field and Fork Food Pantry. The event will take place at 11 a.m. at Newell Drive, west of the Food Science and Human Nutrition building.
The food pantry will offer members of the UF community healthy, nutritious food free of charge, said Anna Prizzia, campus food systems coordinator. Currently, there are plans to offer fresh produce, non-perishable foods, canned goods and toiletries.
The university will grow food at the UF Community Farm to stock coolers with fresh produce, said Jack Payne, UF’s senior vice president for agriculture and natural resources and leader of the Institute of Food and Agricultural Sciences. “We’ll offer student-led classes in cooking, nutrition and budgeting so that we don’t just slake hunger but promote self-sufficiency,” he said. The pantry is scheduled to open by mid-July.
Jeong, left, and Folta, right
GAINESVILLE, Fla. — A University of Florida scientist will try to figure out how antibiotic-resistant microorganisms get into cattle. Another will study how to get tomatoes and strawberries to retain their flavors and last longer.
The two vastly different questions will be the focus of separate studies led by UF Institute of Food and Agricultural Sciences faculty members. The National Institute of Food and Agriculture, part of the U.S. Department of Agriculture, has awarded KC Jeong $2.19 million to study the cattle antibiotic question. NIFA also has awarded Kevin Folta and Thomas Colquhoun $500,000 to investigate the strawberry/tomato issue.
GAINESVILLE, Fla. — St. Lucie County ranchers have saved an estimated $850,000 a year, thanks to University of Florida experts who taught them how to release a beetle to eat an invasive plant that normally elbows out valuable cattle forage.
“Using the Tropical Soda Apple beetle has resulted in significant cost savings for ranchers while at the same time protecting the environment by reducing the need to use herbicides,” said St. Lucie County Extension agent Ken Gioeli, part of the UF Institute of Food and Agricultural Sciences.
The program, which uses beetles to biologically control the Tropical Soda Apple (TSA) on St. Lucie County ranches, has won the Association of Natural Resource Extension Professionals National Innovative Program Award. That’s the fourth straight year UF’s St. Lucie County Extension Office has won a national award.
Pictured top (left to right) Robert Fletcher, Michelle Danyluk and Bin Gao; second row (left to right) Zhenli He, Jose Eduardo Santos and Gary Peter.
GAINESVILLE, Fla. — Six University of Florida Institute of Food and Agricultural Sciences faculty members, who are trying to solve global issues like food safety and environmental sustainability, have been named as UF Research Foundation Professors for 2015-18.
The recognition goes to faculty who demonstrate a distinguished record of research and a strong research agenda that’s likely to continue to distinguish them in their fields.
“When I look at the breadth of research exemplified by these talented scientists, I am reminded of the complexity and breadth of the IFAS mission, and how fortunate we are to have people of such high caliber working in a university that places such a high value on research and invests so heavily in the research enterprise,” said Doug Archer, UF/IFAS associate dean of research.
GAINESVILLE, Fla. — When the University of Florida’s School of Forest Resources and Conservation (SFRC) holds its annual Spring Celebration, there’s plenty of focus on the School’s storied past, but the event also salutes current students, their achievements and future aspirations, said Tim White, SFRC director and a professor with the School, part of UF’s Institute of Food and Agricultural Sciences.
The two-day event, scheduled for April 10-11, is part social gathering and part scientific symposium, welcoming all SFRC personnel, students and alumni, supporters and friends, he said. All three of SFRC’s academic divisions take part in the Celebration – Forest Resources and Conservation; Fisheries and Aquatic Sciences, and Geomatics, which includes surveying, map making and other disciplines involving geographic information.
“This is our one opportunity each year to bring together everyone connected with the School,” White said. “Spring Celebration is supposed to be inclusive, so we try to offer something for everybody.”
Events this year include a barbecue, 5K run, trap and skeet shooting competition, displays and demonstrations, and an awards ceremony for students and alumni, he said. Much of the activity will take place at the school’s new Austin Cary Learning Center, dedicated in April 2014.
For more information and to register for events, visit http://sfrc.ufl.edu/about/events/sc/.
GAINESVILLE, Fla. — Nan-Yao Su, the University of Florida scientist who invented the Sentricon® system for termite colony elimination, has been selected for induction into the Florida Inventors Hall of Fame.
Sentricon®, the first commercial baiting product for subterranean termites, has protected millions of structures, including the White House and the Statue of Liberty.
The Hall of Fame selection committee chose nominees whose inventions and achievements have “advanced the quality of life for Floridians, our state and our nation,” according to a letter to Su from hall of fame Program Manager William Nikolic.
Su said he feels honored to be mentioned alongside such great inventors as Thomas Edison and UF’s own Robert Cade, who invented Gatorade®.
“I am glad that I can contribute to the quality of life of many homeowners in Florida and worldwide,” Su said.
GAINESVILLE, Fla. — Chanda Jones Littles and Hannah Allen, two University of Florida College of Agricultural and Life Sciences graduate students, are finalists for the Three Minute Thesis competition, where they will explain what makes their research compelling in, well, three minutes. The competition starts at 2 p.m. April 7 in the Reitz Union Auditorium.
The competition, developed by the University of Queensland in 2008, challenges graduate students to present their research in 180 seconds to an intelligent, non-specialist audience. The competition helps students develop academic, presentation and research communication skills.
“For one, I think that it’s important for people to communicate with a broad audience about what you do and why it’s important,” said Littles, an interdisciplinary ecology major working toward her doctorate. “This competition is great practice for that. Given the time constraints, it has made me focus more on what really is important in my research and how it’s contributing to the bigger picture of conservation.”