Cutline: UF/IFAS faculty members co-wrote a paper that the Journal of Exention named as its Oustanding Feature for 2013. Pictured from left are co-authors David Diehl, an associate professor in the department of Family, Youth and Community Sciences; Glenn Israel, a professor of agricultural education and communication and Alexa Lamm, an assistant professor of agricultural education and communication and associate director of the Center for Public Issues Education in Agriculture and Natural Resources at UF. The reseach asked extension agents in eight states to report how they study and evaluate the long-term outcomes of their best programs.
GAINESVILLE, Fla. – Three University of Florida/IFAS researchers have been honored with the 2013 Outstanding Feature Award for their study, published in the Journal of Extension.
As part of its 50th anniversary, the journal recognized the article, “A National Perspective on the Current Evaluation Activities in Extension.”
Alexa Lamm, an assistant professor of agricultural education and communication and associate director of the Center for Public Issues Education in Agriculture and Natural Resources; Glenn Israel, a professor of agricultural education and communication and David Diehl, an associate professor in the department of Family, Youth and Community Sciences co-authored the paper.
The UF/IFAS study surveyed 1,173 county-based Extension agents in eight states ─ Florida, Arizona, Maine, Maryland, Montana, Nebraska, North Carolina and Wisconsin. Researchers asked the Extension professionals how they collect and report their evaluation data to measure short- and long-term outcomes while also evaluating their best Extension program.
TAMPA, Fla. – Florida Gov. Rick Scott pauses to be in a photograph with 4-H members, left to right, Marissa Coughlin, Meagan Borg and Krista Baker at the Florida State Fair. Scott attended the fair and the Fresh From Florida breakfast to talk about the importance of agriculture in Florida. In the photograph, he and the 4-H’ers stand in front of cutouts of political leaders who helped create the land-grant university and cooperative extension systems. UF/IFAS photo by Javier Edwards.
GAINESVILLE, Fla. – Florida Gov. Rick Scott signed a resolution, sponsored by state Agriculture Commissioner Adam Putnam, Thursday, at the state fair in Tampa recognizing the centennial of the Smith-Lever Act of 1914, which established the federal Cooperative Extension Service.
Scott formally opened the 110th Florida State Fair and held a cabinet meeting on the fairgrounds as a way to highlight the state’s agricultural heritage. He spoke briefly at the Fresh From Florida Breakfast.
Through the Smith-Lever Act, extension agents in every state work to share research information with various constituents, including farmers. Florida has an Extension office in every one of its 67 counties.
GAINESVILLE, Fla. – The University of Florida’s Institute of Food and Agricultural Sciences will celebrate 100 years of UF/IFAS Extension achievements and community service at Florida’s 2014 State Fair, scheduled for Feb. 6-17 at the Florida State Fairgrounds in Tampa.
UF/IFAS Extension personnel will be on hand in the State Agricultural Hall of Fame to explain the many services provided by Florida’s leading agricultural and research university. (more …)
GAINESVILLE, Fla. – North Florida dairy farmers are increasing their use of grazing and hay areas thanks to the hybrid, perennial, warm-season Tifton 85 bermudagrass, tested extensively by the University of Florida’s Institute of Food and Agricultural Sciences’ Forage Extension and Research programs.
Yoana Newman, an Extension Forage Specialist with the Agronomy department, described Tifton 85 as a highly nutritious grass that was developed by the U.S. Department of Agriculture more than 20 years ago but has become a ‘game changer’ now because of its high quality, greater yields and some environmental advantages. (more …)
GAINESVILLE, Fla. — At the end of any holiday movie, there’s always a home-and-hearth scene where family is gathered ´round, glasses are raised, lights twinkle and all is aglow.
Then there’s your family.
Arms folded, faces in permanent pout, the TV is blaring, and everyone silently wishing they were anywhere else.
For many, the holidays bring a lot of stress, particularly connected to extended visits with family. University of Florida expert Heidi Radunovich – an associate professor in the Institute of Food and Agricultural Sciences’ family, youth and community sciences department and a licensed psychologist – has five quick tips for managing:
GAINESVILLE, Fla. — Epsilon Sigma Phi, the national honorary fraternity for Extension, has announced that three University of Florida Extension faculty are among the organization’s top honorees for 2013.
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Marty Main, associate dean for University of Florida Extension and associate director of Florida Sea Grant, is being recognized for his educational outreach by the Ecological Society of America.
He has been awarded the Eugene P. Odum Award for Excellence in Ecology Education for the success of the Florida Master Naturalist Program.
The award will be presented in August at the 2013 Ecological Society of America meeting in Minneapolis. It recognizes ecologists for outstanding work in ecology education and their program’s ability to connect basic ecological principles to human affairs.
GAINESVILLE — A horticulturist with Alachua County’s UF/IFAS Extension office will be recognized for her educational program by the National Association of County Agriculture Agents.
Wendy Wilber was selected as the national winner for the Search for Excellence Award in Landscape Horticulture for her development and implementation of the Florida-Friendly Landscaping™ program in Alachua County.
GAINESVILLE, Fla. — There is no evidence that pollutants from the 2010 Gulf of Mexico oil spill contributed to the “unprecedented” decline in recent Apalachicola Bay oyster populations, according to a report this week by the University of Florida.
Instead, the report by UF’s Oyster Recovery Team cites drought, insufficient rainfall and increased salinity in the bay as factors contributing to the dramatic drop-off in oyster landings beginning in September 2012 and continuing through the year, said Karl Havens, task force leader and director of Florida Sea Grant.
“There was a whole chain of circumstances that led to this situation, some of which are beyond human control,” Havens said. “Our report makes recommendations for many things that can be done to help the oyster population through management and restoration.”
Havens and other recovery team members discussed the report and findings with a crowd of about 60 residents and seafood workers Wednesday at the Apalachicola Community Center.