GAINESVILLE, Fla. — A number of people were honored for their contributions to UF’s Institute of Food and Agricultural Sciences at the annual Dinner of Distinction, held at the UF Hilton Conference Center the evening of Friday, Oct. 4.
This was the second year of the awards banquet established to recognize individuals and organizations that support and advance the UF/IFAS Mission. It is held on the same weekend as the College of Agricultural and Life Sciences’ TailGATOR event, which serves as both a celebration of alumni achievements and an opportunity for students to learn more about CALS while networking with alumni.
GAINESVILLE, Fla. — College students are worried about climate change-related hazards, even if they’re not worried about climate change, suggesting that the threat of climate change still seems theoretical to many, new University of Florida research shows.A UF/IFAS study published online in September by the Journal of Environmental Management measures how worried students are about coastal calamities.
The study is a dissertation by former UF doctoral student Stuart Carlton, now a postdoctoral assistant at Purdue University. Carlton earned his doctorate in interdisciplinary ecology from the UF School of Natural Resources and Environment.
GAINESVILLE, Fla. — University of Florida researchers have some encouraging results in the battle against citrus greening.
They have identified citrus cultivars, in this case 16 citrus rootstocks, most of which show a lower rate of infection and more tolerance to citrus greening – the dreaded disease that has wreaked havoc through Florida’s citrus industry since its arrival in the state in 2005.
GAINESVILLE, Fla. — For some 50 years, scientists have tried — but failed — to find a way to use microbes as a means of biological control for destructive subterranean termites.
University of Florida researchers have now discovered why termites have proven to be so disease resistant. Termites use their own feces as nest-building material. The fecal nest promotes the growth of beneficial bacteria, which in turn suppress pathogens — or in plainer words: termite poop works as a natural antibiotic.
Besides improving termite control, the findings could help pave the way for new human antibiotics.
GAINESVILLE, Fla. — The Doris Duke Charitable Foundation has announced $4.5 million in grants to launch the Doris Duke Conservation Scholars Program at universities across the country – including a $1.5 million grant to the University of Florida.
The program will provide undergraduate students with training and mentored research activities in conservation biology and other disciplines relevant to land, water and wildlife conservation.
GAINESVILLE, Fla. — Floridians are ardent fans of endangered species and want to see them protected, even if it means fines for violators or restrictions on personal freedoms, a new University of Florida Institute of Food and Agricultural Sciences survey finds.
In conjunction with the 40th anniversary of the Endangered Species Act, an online survey of 499 Floridians last month found that survey respondents ranked the importance of endangered species as 11th out of 15 public issues, well behind topics such as the economy, health care and food safety.
Click here or image above for video about UF/IFAS’ strawberry breeding program.
For high-resolution version of above photo, click here. Caption below.
GAINESVILLE, Fla. — With the time for Florida growers to plant strawberries right around the corner, it won’t be long before Florida-grown strawberries appear in grocery aisles.
And for some of the best-tasting strawberries on the market according to multiple taste panels and tests, shoppers can simply look for those grown in the Sunshine State, thanks to work by the University of Florida.
Researchers with UF’s Institute of Food and Agricultural Sciences have continued to improve the quality and flavor of Florida-grown strawberries, as evident in their latest releases of the cultivars Winterstar and Florida Sensation.